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Best Chocolate Lasagna

  • Author: Shirley
  • Total Time: 4 hours
  • Yield: 12-16 servings 1x

Description

Best Chocolate Lasagna is an indulgent, layered dessert that takes the traditional lasagna concept to a whole new level. Packed with rich chocolate flavors and creamy layers, this dessert is a dream come true for chocolate lovers. Combining chocolate pudding, whipped cream, chocolate chips, and a crusty, buttery layer, this no-bake dessert is easy to prepare and guaranteed to impress. Whether you’re hosting a family gathering, a dinner party, or just want to treat yourself, Best Chocolate Lasagna is the perfect way to satisfy your chocolate cravings.

Ingredients

Scale

For this delicious Best Chocolate Lasagna, you will need the following ingredients:

  • 1 ½ cups crushed chocolate sandwich cookies (e.g., Oreos)
  • 6 tablespoons butter, melted
  • 1 package (8 oz) cream cheese, softened
  • 1 cup powdered sugar
  • 2 cups whipped topping (such as Cool Whip)
  • 2 packages (3.9 oz each) chocolate instant pudding mix
  • 3 ½ cups milk
  • 1 ½ cups mini chocolate chips (for garnish)
  • 1 cup crushed chocolate sandwich cookies (for garnish)
  • 1 teaspoon vanilla extract

Instructions

Prepare the Crust:

  1. Crush the Cookies: In a food processor or using a zip-top bag and rolling pin, crush the chocolate sandwich cookies into fine crumbs. You will need 1 ½ cups of crushed cookies for the crust and 1 cup for garnish.
  2. Make the Crust: In a medium bowl, combine the crushed cookies and melted butter. Stir until well combined.
  3. Press the Crust: Press the cookie mixture into the bottom of a 9×13-inch baking dish, creating an even layer. Place the dish in the fridge to set while you prepare the other layers.

Prepare the Cream Cheese Layer:

  1. Mix Cream Cheese and Powdered Sugar: In a large bowl, beat the softened cream cheese and powdered sugar together until smooth and creamy.
  2. Add Whipped Topping: Gently fold in the whipped topping (Cool Whip) until fully combined. Set aside.

Prepare the Pudding Layer:

  1. Make the Chocolate Pudding: In a separate bowl, whisk together the chocolate instant pudding mix and milk until it thickens, about 2-3 minutes. Set aside.

Assemble the Lasagna:

  1. Layer the Cream Cheese Mixture: Spread the cream cheese mixture evenly over the prepared cookie crust.
  2. Add the Pudding Layer: Pour the chocolate pudding over the cream cheese layer and spread it evenly.
  3. Top with Whipped Topping: Spread a generous layer of whipped topping over the pudding, smoothing it into an even layer.
  4. Add Garnishes: Sprinkle the top with mini chocolate chips and crushed chocolate sandwich cookies.

Chill and Serve:

  1. Chill the Lasagna: Cover the dish with plastic wrap and refrigerate for at least 3 hours, or until fully set.
  2. Serve: Once chilled, slice and serve. Enjoy the creamy, chocolatey layers!
  • Prep Time: 20 minutes
  • Category: dinner

Nutrition

  • Calories: 350-400 kcal
  • Fat: 25g
  • Carbohydrates: 45g
  • Protein: 5g

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Find it online: https://hercooks.com/best-chocolate-lasagna/