Garlic Butter Stuffed Shrimp Rolls

✨ Introduction
Garlic Butter Stuffed Shrimp Rolls are rich, buttery seafood rolls packed with juicy shrimp, creamy filling, and bold garlic flavor tucked inside soft toasted rolls. Every bite combines tender shrimp with melted buttery goodness and a perfectly crisp, golden roll. They’re indulgent, flavorful, and perfect for lunch, dinner, or a crowd-pleasing seafood treat.

🛒 Ingredients

For the Shrimp Filling
• 1 lb shrimp, peeled, deveined, and chopped
• 2 tbsp butter
• 4 cloves garlic, minced
• ¼ cup cream cheese, softened
• ½ cup shredded mozzarella cheese
• Salt and black pepper to taste
• 1 tbsp chopped parsley

For the Rolls
• 4 soft rolls or brioche buns
• 2 tbsp melted butter
• 1 clove garlic, minced

Optional Garnish
• Fresh parsley
• Lemon wedges

👩‍🍳 Instructions

1️⃣ Prepare the Shrimp
Pat the shrimp dry and chop into bite-sized pieces. Season lightly with salt and pepper.

2️⃣ Cook the Garlic Butter Shrimp
Heat butter in a skillet over medium heat. Add garlic and sauté until fragrant. Add shrimp and cook for 2–3 minutes until pink and fully cooked.

3️⃣ Make the Filling
Reduce heat and stir in cream cheese, mozzarella cheese, and parsley until creamy and melted. Remove from heat.

4️⃣ Prepare the Rolls
Slice the rolls open without cutting all the way through. Mix melted butter with minced garlic and brush inside and outside of the rolls.

5️⃣ Toast the Rolls
Place the rolls in the oven or on a skillet until lightly golden and crisp.

6️⃣ Stuff the Rolls
Fill each toasted roll generously with the garlic butter shrimp mixture.

7️⃣ Serve and Enjoy
Garnish with parsley and serve hot with lemon wedges if desired.

❓ FAQ

What type of rolls work best?
Brioche or soft bakery rolls work perfectly.

Can I use pre-cooked shrimp?
Yes, just avoid overcooking when reheating.

Can I make them spicy?
Add Cajun seasoning or chili flakes for extra heat.

What cheese works best?
Mozzarella melts well, but cheddar or Monterey Jack also work.

Can I prepare the filling ahead of time?
Yes, reheat gently before stuffing the rolls.

🦐 Final Thoughts
Garlic Butter Stuffed Shrimp Rolls are the perfect combination of buttery, creamy, and savory seafood flavor packed into soft toasted bread. Easy to make yet incredibly indulgent, they’re a delicious meal that’s guaranteed to impress seafood lovers.

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