✨ Introduction
Steak Bites Spaghetti with Broccoli in Creamy Garlic Gouda Alfredo is the ultimate rich and indulgent comfort pasta packed with juicy steak bites, tender broccoli, silky spaghetti, and a velvety smoked Gouda Alfredo sauce. Every bite delivers buttery garlic flavor, creamy Parmesan goodness, and smoky cheese richness wrapped around perfectly cooked pasta and savory steak. Hearty, elegant, and deeply satisfying, this restaurant-style dish is perfect for cozy dinners or elevated comfort food cravings.
🛒 Ingredients
For the Steak Bites
• 1½ lbs steak, cut into bite-sized cubes
• 1 tbsp olive oil
• 1 tsp paprika
• 1 tsp garlic powder
• Salt and black pepper to taste
For the Pasta
• 12 oz spaghetti pasta
For the Creamy Garlic Gouda Alfredo
• 4 tbsp butter
• 5 cloves garlic, minced
• 2 cups broccoli florets
• 1½ cups heavy cream
• 1 cup shredded smoked Gouda cheese
• ½ cup grated Parmesan cheese
• 1 tsp Italian seasoning
• Salt and black pepper to taste
Optional Add-Ins
• Mushrooms
• Spinach
• Sun-dried tomatoes
• Chili flakes
Optional Garnish
• Fresh parsley
• Extra Parmesan cheese
• Cracked black pepper
• Garlic bread on the side
👩🍳 Instructions
1️⃣ Cook the Spaghetti
Boil spaghetti according to package instructions until al dente. Reserve some pasta water, then drain.
2️⃣ Season the Steak
Pat steak bites dry and season with paprika, garlic powder, salt, and black pepper.
3️⃣ Sear the Steak Bites
Heat olive oil in a large skillet over medium-high heat. Sear steak bites until browned and cooked to your preferred doneness. Remove and set aside.
4️⃣ Cook the Broccoli
In the same skillet, melt butter and sauté broccoli until tender-crisp.
5️⃣ Add the Garlic
Stir in garlic and cook until fragrant.
6️⃣ Make the Gouda Alfredo Sauce
Pour in heavy cream and simmer gently. Stir in smoked Gouda cheese, Parmesan cheese, Italian seasoning, salt, and black pepper until smooth and creamy.
7️⃣ Combine the Pasta
Add cooked spaghetti into the sauce and toss until fully coated. Use reserved pasta water if needed.
8️⃣ Return the Steak
Add steak bites back into the skillet and mix gently into the creamy garlic Gouda Alfredo sauce.
9️⃣ Garnish and Serve
Top with parsley, cracked black pepper, chili flakes, or extra Parmesan cheese.
🔟 Serve and Enjoy
Serve hot with garlic bread for a rich, creamy, and deeply comforting pasta feast.
❓ FAQ
What steak works best?
Ribeye, sirloin, or NY strip work beautifully.
Why use smoked Gouda?
Smoked Gouda adds rich smoky depth and creamy texture.
Can I make it spicy?
Add Cajun seasoning or chili flakes.
Can I use another pasta?
Yes, fettuccine or penne also work great.
What sides pair well?
Garlic bread or Caesar salad pair perfectly.
🥩 Final Thoughts
Steak Bites Spaghetti with Broccoli in Creamy Garlic Gouda Alfredo is the perfect indulgent comfort pasta packed with juicy steak bites, tender broccoli, silky spaghetti, and rich smoky Alfredo sauce. Hearty, creamy, and deeply satisfying, it’s a restaurant-style homemade favorite full of warm savory goodness.
